All photography captured by Kenisha M. Mason  Just the other day, I stumbled upon a classic, yet modish donut shop in my neighborhood….Okay, I didn’t necessarily stumble upon it, but […]

2 packages of Knorr’s Pasta Sides – Broccoli and Cheddar 2 Cups of milk Butter Olive oil 2lbs of Chicken breast/ tenders A fresh broccoli bouquet 1 package of sharp […]

Chef Nick Wallace, an undeniable culinary leader, continues to represent Mississippi with excellence. Thrilled by a challenge and drenched in creativity, Wallace is single handedly redefining the southern dining experience […]

16 oz Elbow macaroni, cooked 8 oz Cheddar, sharp 1 cup Cheddar cheese, mild 8 oz Colby & monterey jack cheese 1/2 cup Sour cream (Optional) 2 oz Cream Cheese […]

Overstuffed Bell peppers 3 Fresh whole green, yellow or red bell pepper Ground beef or Turkey Zatarian’s Dirty Rice Mix 1 white onion diced 2 tsp of minced garlic 2 […]

I love a meal that is simple and fast yet full of flavor and quality. My Sirloin chopped steak is definitely a quick southern favorite that I’m sure you will […]

My Caprese Stuffed Chops have to be one of my favorite simple, yet impressive dishes to make for my family and friends. This recipe is honestly fairly easy! The work […]